06/12/2020 16:23

Recipe of Jamie Oliver Avocado Tandoori Roti

by Gerald Jones

Avocado Tandoori Roti
Avocado Tandoori Roti

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, avocado tandoori roti. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Avocado Tandoori Roti is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Avocado Tandoori Roti is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook avocado tandoori roti using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Avocado Tandoori Roti:
  1. Get 1 avocado, big [pulp comes to around ½ cup]
  2. Make ready 1 cup whole wheat flour, some more for dusting
  3. Prepare 1 teaspoon lemon juice
  4. Take 1/2 teaspoon cumin powder
  5. Get 1/2 teaspoon baking powder
  6. Make ready to taste salt,
  7. Get 1/2 tsp oil
  8. Take Butter optional
  9. Get water, to knead the dough
Instructions to make Avocado Tandoori Roti:
  1. Peel the avocado and take out the pulp. Mash the pulp using a fork or a potato masher.
  2. Add cumin powder, salt, baking powder, and lemon juice to the avocado pulp. Mix till thoroughly combined.
  3. In another bowl measure 1 cup of whole wheat flour [atta]. Add the mashed avocado mixture to the flour. Starting mixing the avocado mixture with the flour. Knead to a smooth dough, adding little water if required. drizzle oil on the dough and cover. Let this dough rest for 15-25 minutes
  4. Pre heat the oven or tandoori on 230c (temp. setting may vary) for 5 -6 minutes and in the meanwhile makes equal size balls from the dough. Take one ball, dust it with flour and flatten it using your palm.
  5. Roll the roti thin using a rolling pin. Place the roti on the rack and let it cook for 4-5 minutes then turn and cook for half minute. Your avocado tandoori roti is ready. Serve hot with curry of your choice. If you like you can add butter on hot roti. If you enjoyed reading this article please consider sharing it. Thank you

So that’s going to wrap this up with this special food avocado tandoori roti recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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