by Martha Craig
Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, lentil curry. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Lentil curry is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Lentil curry is something which I have loved my entire life. They are nice and they look fantastic.
Add curry powder and mix to bring out its flavour. Add rinsed and drained lentils, broth and tomatoes. Bring to a boil, reduce heat to medium low, and simmer uncovered until lentils and vegetables are. This Lentil Curry is a streamlined take on Indian Dal, calling for just TWO spices and only water, no stock!
To begin with this particular recipe, we have to first prepare a few components. You can have lentil curry using 9 ingredients and 4 steps. Here is how you can achieve that.
This is a rich and hearty lentil curry, great as a main meal rather than as a side dish like the more traditional Indian dhal. Don't let the ingredient list faze you, this really is an easy dish to make. Red curry lentils is my all-time favorite lentil recipe. Thick, creamy, saucy, and perfect as leftovers.
Red curry lentils is my all-time favorite lentil recipe. Thick, creamy, saucy, and perfect as leftovers. Keywords: Coconut Lentil Curry, Lentil Curry, Vegan, Vegetarian, Gluten Free, Healthy Dinner Ideas, Healthy Dinner Recipe, Did you make this recipe? Tag @acouplecooks on Instagram and hashtag it. This is one of the easiest lentil curries around - for a quick, tasty and healthy dal, this is your go-to!
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