How to Make Super Quick Homemade OLIO Guacamole

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, olio guacamole. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

OLIO Guacamole is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. OLIO Guacamole is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook olio guacamole using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make OLIO Guacamole:

1. Prepare 2 medium or 1 large, ripe avocado, mashed (did you know you can put an avocado that's just achieved perfect ripeness to the touch in the fridge, where it will last for many more days then if left out in the open?)
2. Make ready Equal quantity to the avocado of very finely diced chopped vegetables - whatever needs eating, be it carrots, celery, radishes, courgettes, sugar snap peas, broccoli stem…be creative!
3. Take 1 small red or white onion, finely diced
4. Prepare 1 medium tomato, chopped (or a handful of quartered cherry tomatoes)
5. Get Handful shredded or finely chopped cilantro
6. Take 1/2 fresh lime, juiced (or lemon or orange, depending on what you have going)
7. Take 1 diced jalapeno (leave the seeds in if you like it hot)
8. Get 1/8 teaspoon garlic powder

Steps to make OLIO Guacamole:

1. Mix all ingredients, salt to taste.
2. Sprinkle with pumpkin or sunflower seeds
3. Serve with a corn tortilla or pitta bread as an appetiser, or spread onto toasted bread for a delicious sandwich base.

So that’s going to wrap it up with this exceptional food olio guacamole recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!