Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, mongolian minced beef. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Mongolian Minced Beef is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Mongolian Minced Beef is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have mongolian minced beef using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mongolian Minced Beef:
- Prepare meat
- Get minced beef
- Get minced garlic
- Make ready Shaoxing cooking wine
- Make ready garlic powder
- Prepare blackpepper
- Get sauce
- Prepare soy sauce
- Make ready chicken stock
- Make ready honey/sugar
- Take garlic chilli sauce
- Get corn starch
- Get other
- Get 1 bunch spring onion
- Take cooking oil
- Prepare button mushroom (optional)
- Make ready Bell pepper (optional)
Steps to make Mongolian Minced Beef:
- Mix all at meat section
- Prepare sauce
- Put cooking oil then cook the beef until coocked
- Put sauce then mix well
- Add spring onion, mushroom and pepper then mix it well
- Serve with hot rice
So that’s going to wrap it up for this exceptional food mongolian minced beef recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
