Step-by-Step Guide to Prepare Jamie Oliver ‘Loco Moco’ Hamburger Rice Bowl

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, ‘loco moco’ hamburger rice bowl. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

‘Loco Moco’ Hamburger Rice Bowl is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. ‘Loco Moco’ Hamburger Rice Bowl is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have ‘loco moco’ hamburger rice bowl using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make ‘Loco Moco’ Hamburger Rice Bowl:

1. Take 500 g Beef Mince
2. Make ready 1/2 Onion *finely chopped
3. Make ready 1 Egg
4. Make ready Salt & Pepper
5. Make ready Oil for cooking
6. Get 4 servings Freshly Cooked Rice
7. Take 4 sunny-side-up Eggs
8. Prepare Salad Vegetables
9. Take 1 tablespoon chopped Parsley
10. Take <Gravy Sauce>
11. Take 20 g Butter
12. Get 1/2 Onion *finely chopped
13. Make ready 2 tablespoons Plain Flour
14. Take 1 clove Garlic *finely chopped
15. Make ready 1 & 1/2 cups Beef Stock
16. Get 1 tablespoon Soy Sauce
17. Get 1-2 tablespoons Ketchup
18. Make ready Salt & Freshly Ground Black Pepper

Instructions to make ‘Loco Moco’ Hamburger Rice Bowl:

1. Place Beef Mince, finely chopped Onion and Egg in a mixing bowl, lightly season with Salt & Pepper, mix well and form into 4 round hamburgers.
2. If you use only 1 frying pan, cook sunny-side-up Eggs first and transfer to a plate.
3. Cook the hamburgers over medium heat until browned on both sides and cooked through. Transfer to a plate.
4. Add Butter to the pan, and cook Garlic and Onion until slightly caramelised. Add Plain Flour and cook for a minute. Add Beef Stock, Soy Sauce and Ketchup, and bring to the boil. *Note: Add the juice from the cooked hamburgers as well.
5. Season with Salt & Pepper as required, and cook until the sauce thickens.
6. Place freshly cooked rice in a serving bowl, top with a hamburger, pour the sauce over, place a sunny-side-up egg, and sprinkle with Parsley and Black Pepper if you like. Serve with salad.

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