19/12/2020 02:33

Step-by-Step Guide to Make Perfect BEEF BURGER!!! For meat lovers!

by Caleb Hernandez

BEEF BURGER!!! For meat lovers!
BEEF BURGER!!! For meat lovers!

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, beef burger!!! for meat lovers!. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

BEEF BURGER!!! For meat lovers! is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. BEEF BURGER!!! For meat lovers! is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook beef burger!!! for meat lovers! using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make BEEF BURGER!!! For meat lovers!:
  1. Prepare 500 g lean beef mince
  2. Prepare Wild garlic
  3. Take Smoked paprika
  4. Make ready Chilli powder (fresh chilli is better I just didn’t have any)
  5. Get Salt & pepper
  6. Take Olive oil
  7. Take Rosemary
  8. Make ready Coriander
  9. Get Favourite condiment
  10. Prepare Pickled gherkin
  11. Make ready Gem lettuce
  12. Make ready Tomato
Steps to make BEEF BURGER!!! For meat lovers!:
  1. Set up all your ingredients, then remove the mince tenderise and compress it all together.
  2. Then season to your liking and mix into a ball until all the seasoning and flavours are evenly distributed throughout the mince. Once that is done half the mince and form into two separate patty’s. Lightly drizzle with EV olive oil and then put them into the fridge over night.
  3. Prepare your tomatoes, gem lettuce and pickled gherkins, then put the patty into a hot pan with a drop of olive oil. Make sure the party has been brought up to room temperature before cooking. Add a stig of rosemary to the pan and some salted butter. Once the burger has colour in one side, flip it over and start to base the patty with the butter and rosemary.
  4. When cooked to your liking take the patty off the heat and place on the chopping board to rest. Put the bun in the pan to soak up any lost flavour and then remove and place in a hot oven for 1/2 mins to toast. Then simply add your preferred condiment and lay the lettuce and tomatoes on top, then and the burger and finish with the pickled gherkins. Stuff your face and enjoy! 👌👌

So that’s going to wrap it up with this special food beef burger!!! for meat lovers! recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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