Recipe of Super Quick Homemade Buddha bowl eattherainbow 🌈

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, buddha bowl eattherainbow 🌈. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Buddha bowl eattherainbow 🌈 is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Buddha bowl eattherainbow 🌈 is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook buddha bowl eattherainbow 🌈 using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Buddha bowl eattherainbow 🌈:

1. Get 1 handful broccoli, cut into bite size
2. Get 5-6 sweet peas
3. Make ready 2-4 brussel sprouts, thin sliced
4. Prepare 1 carrots, cut into small round size
5. Make ready 50 g glass noodles, soaked in jot water and drain then coated with 1 tsp cooking oil
6. Prepare 1 handful mushrooms, chopped
7. Make ready 1 cup sliced red cabbage
8. Get Some soysauce
9. Take Some sesame oil
10. Get Some ground black pepper
11. Take 1/2 block soft tofu, cut into small dice size
12. Prepare 2-3 tbsp decicated coconut
13. Take 1 tbsp sesame seeds
14. Take Pinch salt and pepper

Instructions to make Buddha bowl eattherainbow 🌈:

1. Stir fry your vegetable amd glass noodles and seasoning with soysauce, sesame seeds and ground pepper one by one and leave it aside.
2. Mix decicated coconut, sesame seeds and salt and pepper together in a mixing bowl, add tofu in and coated the tofu with the coconut dust. Bake in the oven for 10-12 min on medium heat.
3. Arrange everything together in your serving bowl or plate. Drizzle with some soysauce and sprinkle some crispy garlic or crispy shallots if prefer. You can make it to your own style 🌈

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