Steps to Prepare Super Quick Homemade Parle-g custard pudding

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, parle-g custard pudding. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Parle-g custard pudding is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Parle-g custard pudding is something which I have loved my whole life.

Mix a handful of crushed Parle-G into the custard and top it off with some juicy pomegranate. This pudding is made with parle-g, milk and custard Assemble milk, biscuit, custard powder and sugar. Add custard powder in room temperature milk mix well making sure there are no lumps. This blog is about all the best easy home made recipes you can prepare, from drinks to snacks to meals to BBQ, Chicken, Beef, Sausage, Pork.

To begin with this recipe, we must prepare a few components. You can cook parle-g custard pudding using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Parle-g custard pudding:

1. Make ready 2 cup milk
2. Prepare 1 packet parle g biscuit
3. Get 2 tsp sugar
4. Prepare 1 tbsp custard powder

A trip down memory lane to sweeter times awaits you. parle-g biscuit custard pudding with detailed photo and video recipe. a classical and traditional pudding recipe made with parle-g biscuit with topping of creamy custard and chocolate ganache. it is a perfect dessert and recipe which can be made with any leftover biscuits or any plain cake. While Parle-G biscuit was used in the competition, I have used Marie Biscuit here - both taste really good. Since Condensed Milk with the Custard paste already contain quite a bit of Sugar, I thought Marie Biscuit with less sugar would be a good choice too.

Instructions to make Parle-g custard pudding:

1. Assemble milk, biscuit, custard powder and sugar.
2. Add custard powder in room temperature milk mix well making sure there are no lumps. Once the custard powder is well combined add biscuits and sugar mix well continue to cook on low flame until the mixture thickens.
3. Pour this batter into a greased bowl and level it evenly.
4. Refrigerate pudding for 1 hour and let it set. Decorate with chocolates.

While Parle-G biscuit was used in the competition, I have used Marie Biscuit here - both taste really good. Since Condensed Milk with the Custard paste already contain quite a bit of Sugar, I thought Marie Biscuit with less sugar would be a good choice too. Biscuit Pudding can be a great way to make children happy. Parle-G Pudding - Make your Monday a little sweeter! Add the custard paste in it and keep stirring continuously.

So that’s going to wrap it up for this exceptional food parle-g custard pudding recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!