Easiest Way to Prepare Award-winning Tofu Hamburger

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, tofu hamburger. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tofu Hamburger is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Tofu Hamburger is something that I have loved my entire life.

Tofu Hamburger Steak is much less greasy, and it goes with many different kinds of sauces. We made it with a Teriyaki-like sauce, but regular ketchup and Worcester sauce is also very good with it. Onion, celery and cheese make these burgers delicious. This is a family favorite at the Silverwolfs' den.

To get started with this particular recipe, we have to prepare a few ingredients. You can have tofu hamburger using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tofu Hamburger:

1. Prepare 1 Tofu (Soft or Medium or Firm) (about 300-400g)
2. Prepare 1/2 Onion
3. Take Vegetables like carrot, spinach, broccoli, califlowers. Anything is OK
4. Take 1 cup Bread crumb
5. Take 1 Egg
6. Make ready 1 Salt & Pepper - 1/4 tsp
7. Get 1 tsp soy sauce

A perfect side dish for lunch! Heat oil in frying pan with a lid. Add the hamburgers and cook until well browned on one side. Tofu is a healthy substitute to meat that is known for being plain and flavorless, but able to soak up the flavors from whatever it is served with.

Steps to make Tofu Hamburger:

1. Put the tofu in a bowl and whip it up into a paste.
2. Add breadcrumbs to the bowl and mix.
3. Chop the vegetables and fly them with oil.
4. Add the salt, pepper, soy sauce, egg, and the chopped vegetables into the tofu paste and mix well.
5. Make into round shape and put them in the oven plate. Bake them for 25 mins at 350 degrees.
6. Put a favorite sauce on the hamburger. Japanese Sauces recipe a) Grate 1/4 daikon and add Ponzu on it. b) Fry the chopped onion and mix with Ponzu.
7. Enjoy :)

Add the hamburgers and cook until well browned on one side. Tofu is a healthy substitute to meat that is known for being plain and flavorless, but able to soak up the flavors from whatever it is served with. It is used in a lot of Asian cooking and is highly diverse. Delicious vegan tofu burger - baked and marinaded tofu topped with the richest creamiest mushroom sauce. Stay-at-home mom living in Japan has been devised.

So that is going to wrap this up for this special food tofu hamburger recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!