Steps to Prepare Award-winning Hamburger and Sausage Gravy

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, hamburger and sausage gravy. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hamburger and Sausage Gravy is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Hamburger and Sausage Gravy is something that I have loved my whole life.

I used hamburger and the gravy ended up fairly bland. I added garlic powder and parsley flakes, along with the listed salt and pepper. I hadn't made sausage gravy in a couple of years so I wanted a quick and easy recipe– this was just what I needed. I didn't exactly measure the skim milk.

To begin with this particular recipe, we have to prepare a few ingredients. You can have hamburger and sausage gravy using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hamburger and Sausage Gravy:

1. Take 2 lb Pork sausage
2. Take 2 lb Ground beef
3. Take 1/4 cup vegetable oil
4. Make ready 2/3 cup flour
5. Get 1/2 tsp garlic powder
6. Get 1/4 cup chives
7. Take 4 cup beef broth
8. Take 4 cup milk
9. Take 1 can kernal corn
10. Take 1/4 tsp black pepper

Homemade sausage gravy was one of the very first "from-scratch" items I ever learned how to make (back when I was still 'cooking' Hamburger Helper and Ramen noodles… Really. I used to eat that stuff). These hamburger steaks with gravy are the perfect low carb and frugal comfort food! Simple Sausage Gravy is perfect to serve over toast, biscuits, potatoes, and more!

Steps to make Hamburger and Sausage Gravy:

1. In large frying pan brown ground beef and sausage, then drain.
2. After draining ground beef and sausage returned to the frying pan add vegetable oil and flour coat the ground beef and pork sausage, Brown slightly.
3. Add half the beef stock, stirring constantly let thicken, add half the milk let thicken alternate between the two and let thicken in between each step.
4. Add remaining ingredients let simmer stirring constantly.
5. Serve over biscuits or mashed potatoes and enjoy.

These hamburger steaks with gravy are the perfect low carb and frugal comfort food! Simple Sausage Gravy is perfect to serve over toast, biscuits, potatoes, and more! You'll love this versatile and quick gravy! Sausage gravy is most commonly served over biscuits. You can also serve it over toast or potatoes.

So that is going to wrap this up with this special food hamburger and sausage gravy recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!