How to Make Perfect Hot and slightly lethal coke-sauce perfect for hamburgers

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, hot and slightly lethal coke-sauce perfect for hamburgers. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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For many Americans, summer means afternoons spent tending burgers on the grill. Mark Bucher, founder of BGR The Burger Joint, and Tim Carman, Washington. Easy homemade BBQ sauce perfect for dipping, slathering on sandwiches or dousing on burgers! This recipe for homemade naturally sweetened vegan gluten free barbecue sauce is sweet, slightly Simple homemade teriyaki sauce made perfect for grilling or dumping over meat in the slow cooker!

To begin with this particular recipe, we have to first prepare a few ingredients. You can have hot and slightly lethal coke-sauce perfect for hamburgers using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Hot and slightly lethal coke-sauce perfect for hamburgers:

1. Get 1 liter coca-cola
2. Make ready 1 garlic (the whole thing, not counting cloves)
3. Take 30 grams ground black pepper
4. Take 30 grams Paprika powder
5. Take 2 tsp red hot chili flakes
6. Make ready 1 tbsp Smoked Chipotle Tabasco
7. Take 20 grams soy sauce
8. Take 1 tsp Onion powder
9. Prepare 30 drops chili extract (3000 scoville) or about 2 fresh chopped chilis
10. Get 3 tbsp liquid smoke (optional)

In fact I don't even like sweet relish but at least I've found a use for it now. Serve your hamburger hot dish with a simple salad, and you'll have yourself a winning meal in no time. Even picky eaters can agree that this Simple Hamburger Hot Dish is one impressive family meal. Perfect for any weeknight, use ingredients you have in your kitchen to prep a satisfying bake in.

Instructions to make Hot and slightly lethal coke-sauce perfect for hamburgers:

1. Pour the cola (any brand) into a pan and bring to a boil. Do not use a light version coke, the sugar is essential!
2. Add all other ingredients, but hold back a little with the chilies at the start, add them carefully as you go. If you want to use fresh chilies instead of extract about 2 jalopenos or so will do, but you'll have more control with the extract. Also the liquid smoke is totally optional
3. Continue boiling without a lid, you want the water to evaporate.
4. Start tasting and adding more chili and other spices after 15 minutes or so. You'll want it pretty lethal at this point, remember that you won't be eating this straight up, only as a sauce for hamburgers, so don't be a wimp :) Take your time adjusting the taste, you can add more at any time.
5. Continue boiling and adjust spices. When it starts to thicken after an hour or so the pan will start to spit hot sugary stuff at you, so you'll probably want to wear long sleeves and an apron… Just don't put a lid on.
6. The whole process will take about 90 minutes. At first it seems like nothing happens, but near the end it will thicken faster, so keep an eye on it.
7. Take the sauce off the stove and pour it into a small bowl to cool when the consistency is somewhat like runny syrup. It will thicken more when it cools down. The end product will be about 3-4dl (1 1/2 cups)
8. Use as sauce on hamburgers, about a teaspoon or two per burger is enough for most people.

Even picky eaters can agree that this Simple Hamburger Hot Dish is one impressive family meal. Perfect for any weeknight, use ingredients you have in your kitchen to prep a satisfying bake in. Watch Now: How to Make Perfect Juicy Hamburgers. Hamburger patties shrink as they cook, causing deep cracks to form and the edges to break apart. Spice lovers might choose a sprinkle of hot red pepper flakes.

So that is going to wrap it up for this special food hot and slightly lethal coke-sauce perfect for hamburgers recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!