14/01/2021 09:40

Easiest Way to Prepare Homemade Salmon Pesto

by Vera Flowers

Salmon Pesto
Salmon Pesto

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, salmon pesto. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Salmon Pesto is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Salmon Pesto is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have salmon pesto using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Salmon Pesto:
  1. Make ready Grease proof paper approx 35cm X 70cm for each serving
  2. Get Salt and pepper pinch over each serving
  3. Take Trimmed green beans 1 handful per person
  4. Get Olive oil drizzle per person
  5. Make ready Salmon with skin taken off 1 per person
  6. Get 1 tbsp Pesto per person
  7. Make ready Baby tomatoes halved approx 8 per person
Steps to make Salmon Pesto:
  1. Place handful of trimmed beans onto grease proof paper do this for each person add olive oil, salt and pepper
  2. Place skinless salmon nice side up on top of the green beans
  3. Use one tablespoon of pesto per portion to cover fish and place halved tomatoes on top and around sides
  4. Fold grease proof paper over fish and make a parcel and place on baking tray. Cook in oven at 180oC for 20 to 25 mins
  5. Undo parcel and serve and enjoy. We had sauteed potatoes with ours.

So that is going to wrap this up with this exceptional food salmon pesto recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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