Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, beef goulash. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Goulash is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Beef Goulash is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook beef goulash using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef Goulash:
- Get 1 tbsp olive oil
- Get 500 g braising beef diced
- Get 1 garlic clove minced
- Take 1 onion diced
- Get 1 pepper diced
- Get 2 tsps smoked paprika
- Take pinch chilli flakes
- Make ready 200 g chopped tomatoes
- Prepare 100 ml beef stock
- Prepare salt and pepper for seasoning
Steps to make Beef Goulash:
- Add the olive oil into a saucepan over a medium heat
- Sauté the garlic, onion, peppers, paprika, chilli flakes and beef for 5 minutes
- Add in the tomatoes and beef stock
- Bring to the boil and then simmer for 40 minutes or until the sauce is thick and glossy
- Serve with boiled rice and gluten free pitta bread
So that’s going to wrap it up with this exceptional food beef goulash recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
