Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, spinach and basil pesto. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Spinach and Basil Pesto is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Spinach and Basil Pesto is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have spinach and basil pesto using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Spinach and Basil Pesto:
- Get Large bunch of basil
- Prepare About 5 handfuls or washed baby spinach
- Take Some soaked almonds (great alternative to pine nuts - I have also done this recipe with walnuts before)
- Make ready Few tablespoons of olive oil
- Make ready 4 cloves garlic - peeled and raw
Steps to make Spinach and Basil Pesto:
- I used my vitamix blender and toasted the almonds in the pan and just threw everything in together and blended it!
- It’s a really easy recipe! I served this pesto with some gluten free pasta and a homemade tomato pasta sauce I already had in the fridge. Season to taste. This fresh pesto easily keeps in the fridge for about a week. Yum!
So that is going to wrap it up with this exceptional food spinach and basil pesto recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
