Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pesto salsa bruschetta. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Pesto Salsa Bruschetta is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Pesto Salsa Bruschetta is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have pesto salsa bruschetta using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pesto Salsa Bruschetta:
- Make ready 1 whole wheat french baguette
- Get 1/4 th cup pesto
- Get 1/8 th cup tomato salsa
- Take 1/2 cup blanched broccoli
- Make ready 1/8 tsp black pepper
- Get 2 tbsp extra virgin olive oil
Instructions to make Pesto Salsa Bruschetta:
- Cut the whole wheat french baguette into medium thick slices and lightly toast them on tawa or oven.
- Drizzle some extra virgin olive oil over the toasted bread and keep them aside.
- Mix the blanched broccoli with pesto & add black pepper to it & place it on half side of the baguette slice, and top the rest half with salsa. Serve with tea/coffee.
So that is going to wrap it up for this special food pesto salsa bruschetta recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
