14/11/2020 08:24

Recipe of Ultimate My Sausage and Onion Gravy 😊

by Dale Graves

My Sausage and Onion Gravy 😊
My Sausage and Onion Gravy 😊

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, my sausage and onion gravy 😊. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

My Sausage and Onion Gravy 😊 is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. My Sausage and Onion Gravy 😊 is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook my sausage and onion gravy 😊 using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make My Sausage and Onion Gravy 😊:
  1. Prepare 10 frozen fat sausages
  2. Take 1 large Onion chopped longways
  3. Get 1 tsp Black pepper
  4. Get 2 tbsp olive oil
  5. Take 1 pints boiled water
  6. Take 4 beef boullions or cubes
  7. Take 1 tbsp Balsamic Vinegar
  8. Make ready 1 tsp Chili sauce to give a little kick to the gravy
  9. Take 1/2 pints cold water
  10. Take 2 tbsp Corn flour
  11. Prepare 1/2 pints boiling water
Instructions to make My Sausage and Onion Gravy 😊:
  1. Fry and brown the outside of the sausages and drain off excess oil
  2. Fry onions and add the pepper, for 5 mins
  3. Add the boiled water to the onions and stir until boiling.
  4. Turn heat low. Add the 4 beef cubes and stir in, then add the balsamic vinegar and stir.
  5. Add the 1/2 pint of water and stir. Add the chili sauce and stir in.
  6. Add the cornflour to the onion gravy mix. And stir in, bring to the boil add the sausages.
  7. Transfer it into a casserole or an ovenproof dish . If you're using a glass oven dish cover with foil, save burning on top.
  8. Cook for 1 1/2 - 2 hours and stir twice during the cooking time so it does not stick. More cornflour at the end if you want it thicker.
  9. Enjoy it with creamy buttered mashed potatoes and greens.

So that’s going to wrap this up for this special food my sausage and onion gravy 😊 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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