01/11/2020 11:37

Easiest Way to Make Favorite Boerie Roll.

by Johnny Hall

Boerie Roll.
Boerie Roll.

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, boerie roll.. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Boerie Roll. is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Boerie Roll. is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have boerie roll. using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Boerie Roll.:
  1. Make ready 800 grams Boerewors (beef sausage)
  2. Prepare 6 hotdog rolls
  3. Make ready 50 grams butter
  4. Make ready 100 grams Peri Peri Sauce or Roasted Chili Sauce or Tomato ketchup
  5. Prepare JJ's Caramelised Onions
  6. Take 3 large onions, peeled and sliced
  7. Get 50 ml olive oil
  8. Take 3 clove crushed garlic
  9. Take 10 ml white sugar
  10. Prepare 5 ml ground black pepper
Steps to make Boerie Roll.:
  1. Make the caramelised onions - - https://cookpad.com/us/recipes/362851-caramelised-onions
  2. Cut open the hotdog rolls length wise and butter
  3. Fry the boerewors (beef sausage) in a frying pan over a high heat (or on a braai - barbecue) until meduim to well cooked
  4. Cut the sausage into 6 equal pieces. Place a piece of sausage on each roll
  5. Add caramelised onions. Then top off with your favourite condiment. Peri Peri Sauce or Roasted Chili Sauce or Tomato ketchup. - - https://cookpad.com/us/recipes/363937-peri-peri-sauce - https://cookpad.com/us/recipes/345132-roasted-chilli-sauce

So that’s going to wrap it up with this special food boerie roll. recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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