Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, scottish shortbread. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Scottish Shortbread is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Scottish Shortbread is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have scottish shortbread using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Scottish Shortbread:
- Prepare 1/2 cup butter softened
- Make ready 1/4 c sugar
- Make ready 1 cup flour
- Take 1 teaspoon vanilla extract
- Take 1/4 tsp salt
Instructions to make Scottish Shortbread:
- Read all the instructions before starting anything!
- Bake 325°
- Cream butter and sugar until mixed well
- Add flour, vanilla, and salt, mix until it forms a ball
- Using a roller or your hands, roll out or pat flat with palms onto a cookie sheet to about 1/4" thick
- Bake for 15-20 mins til edges are brown. Cut into rectangles and cool. Enjoy!
- These freeze very well!
So that’s going to wrap this up with this special food scottish shortbread recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
