Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, frozen piña colada. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Frozen Piña Colada is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Frozen Piña Colada is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook frozen piña colada using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Frozen Piña Colada:
- Get 400 g (14.10 oz) Frozen pineapple
- Make ready 250 g (8.81 oz) Ice cubes
- Make ready 400 ml (13.52 fl oz) Coconut milk *unsweetened
- Take 250 ml (8.45 fl oz) Bacardí carta blanca
- Prepare 3 tbsp Honey / Agave syrup
- Make ready 1/2 tsp Coconut oil
- Take to taste Mint leaves
Steps to make Frozen Piña Colada:
- (In advance) Cut pineapple and keep in freezer for a while to make it frozen.
- (In advance) Pour coconut milk in a pan, add coconut oil & honey and mix.
- (In advance) Stew with low heat. Keep stirring gently with a spatula.
- (In advance) Pour this mixture in a container and cool it down.
- (In advance) Add Bacardí carta blanca and keep in the refrigerator for few hours.
- Put frozen pineapple, ice cubes, coconut milk & Bacardí carta blanca mixture in a bowl.
- Blend it well.
- Pour in a glass and place some mint leaves for a nice presentation! *If the glasses are chilled, the frozen drink will last longer!
So that is going to wrap it up with this special food frozen piña colada recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
