Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, tropical pina colada twist. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Tropical Pina Colada Twist is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Tropical Pina Colada Twist is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook tropical pina colada twist using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tropical Pina Colada Twist:
- Make ready 30 ml dark rum
- Make ready 30 ml white rum
- Get 60 ml orange juice
- Prepare 2 table spoon coconut cream
- Take 200 ml pinneapple juice
- Get 6-7 piece medium ice cubes
Steps to make Tropical Pina Colada Twist:
- Take a shaker add ice cubes, add 30 ml dark rum, 30 ml white rum, 2 table spoon coconut cream
- Then add 60 ml orange juice, and pinneapple juice, shake it very well,
- Take pinneapple shell, fill the shell with cocktail, garish with lemon and orange slice. Serve immediately because pinnapple shell may leak over time.
So that is going to wrap it up for this special food tropical pina colada twist recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
