Recipe of Speedy Beef and mushroom stroganoff served with white rice

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, beef and mushroom stroganoff served with white rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef and mushroom stroganoff served with white rice is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Beef and mushroom stroganoff served with white rice is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have beef and mushroom stroganoff served with white rice using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Beef and mushroom stroganoff served with white rice:

1. Take 1/4 kg mutton or beef
2. Prepare 50 grams dried wild edible mushrooms
3. Prepare 2 large tomatoes
4. Make ready 1 large onion
5. Prepare 2 cloves garlic
6. Make ready 1 large carrot and green bell pepper
7. Take to taste Salt and pepper
8. Take 2 tbsp vegetable oil
9. Make ready 1/4 cup red wine
10. Prepare cup Vegetable/chicken stock….3/4..1
11. Prepare Tomato paste(1tsp..optional..for thickening

Instructions to make Beef and mushroom stroganoff served with white rice:

1. First,clean your wild mushrooms thoroughly and boil them for about 5 minutes
2. In a cooking pot,brown your beef/mutton..you want to retain that "meaty" flavor
3. In the meantime,prepare your onions, tomatoes,garlic,carrots, and green pepper
4. Add your onions, garlic and oil to the browned meat..let them cook for a few minutes
5. Add your tomatoes and tomato paste….add your salt and pepper at this point
6. Let them cook well…keep turning so that they do not stick to the cooking pot. Give your meat enough time to cook thoroughly and evenly
7. Add in your mushrooms,carrot,and green bell pepper… Then add your red wine
8. Leave the pot uncovered so that the wine evaporates….now add your stock or water..just enough to create the sauce you wish to have
9. Let it cook on low heat for a few more minutes or till everything is well cooked
10. Serve with a starch of your choice
11. Yum

So that is going to wrap this up for this exceptional food beef and mushroom stroganoff served with white rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!