Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, barfi biscuits. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Barfi biscuits is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Barfi biscuits is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook barfi biscuits using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Barfi biscuits:
- Take 3 cups plain flour
- Take 250 gram butter at room
- Prepare temperature
- Take 3 tablespoon condensed milk
- Take 1/2 cup icing sugar
- Take 1 teaspoon cardamom powder
- Prepare Few strands of saffron
- Take 1/4 cup oil
- Get 1 cup milk powder
Steps to make Barfi biscuits:
- In a bowl add butter, oil, icing sugar and condensed milk. Mix with a whisk until all combined. Add in milk powder and mix. Add flour one cup at a time and make a soft dough. (if you think the dough is dry add a tablespoon of milk)
- Preheat oven at 16o degree centigrade.
- Make round balls and press it with mooncake mould. Bake in the oven for 15 minutes or until light golden brown. Let it cool on a rack. Enjoy and if any left over store in air tight container.
So that’s going to wrap this up for this special food barfi biscuits recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
