Recipe of Quick Ground Beef Stroganoff

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, ground beef stroganoff. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ground Beef Stroganoff is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Ground Beef Stroganoff is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have ground beef stroganoff using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ground Beef Stroganoff:

1. Make ready 1 lb Ground beef (chuck)
2. Prepare 2 tbsp Butter or margarine
3. Make ready 1 medium Onion; chopped
4. Make ready 1 cup Beef bouillon
5. Prepare 1 1/2 tbsp Flour
6. Make ready 1 tbsp Ketchup
7. Take 1 tsp Worcestershire sauce
8. Prepare 8 oz Sour cream
9. Take 1 lb Rotini or wide egg noodles; cooked

Instructions to make Ground Beef Stroganoff:

1. Dissolve bullion cube in 1 cup of boiling water.
2. Brown ground chuck. Drain .
3. In 10 or 12 inch skillet, sauté onions in 1 tablespoon butter. Remove onions and set aside.
4. Add 1 tablespoon butter to skillet. Brown flour. Add ketchup, onions, and Worcestershire sauce.
5. Add bouillon and ground beef; let thicken.
6. When ready to serve, add sour cream to sauce and serve over hot cooked noodles.

So that is going to wrap it up for this exceptional food ground beef stroganoff recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!