10/01/2021 15:31

Easiest Way to Prepare Super Quick Homemade Caramel Cream Puffs

by Herman Estrada

Caramel Cream Puffs
Caramel Cream Puffs

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, caramel cream puffs. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Caramel Cream Puffs is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Caramel Cream Puffs is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have caramel cream puffs using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Caramel Cream Puffs:
  1. Take 115 g plain flour
  2. Get 200 ml warm water
  3. Get 85 g butter
  4. Make ready Pinch salt
  5. Get 3 eggs
  6. Get Whipped or double cream
  7. Make ready Small can condensed milk
  8. Make ready 2 tbsp Golden syrup
  9. Make ready Knob butter
  10. Prepare Icing sugar
Instructions to make Caramel Cream Puffs:
  1. Preheat oven to 200 degrees. Bring water to the boil and add butter and salt. When butter melts, gradually add flour cooking out the flour on a low heat.
  2. Remove from heat and allow to rest for 5-10 mins. Then off the heat, add eggs one at a time beating them into the mix. When it all starts coming together and flour is coming off side of pan, turn heat off and set aside.
  3. Fill piping bag with mix and pipe whatever shape / size you like onto parchment paper on baking tray. Small, circular ones worked best for me. Bake in oven for 15 mins then allow to cool for 15 mins.
  4. Cut puffs in half across the middle and set aside. Add knob of butter to pan and add golden syrup and condensed milk. Stir throughout on medium heat until you get thick caramel. Remove from heat and allow to cool slightly before spreading on inside of each puff.
  5. Whip cream with or without sugar to desired consistency and pipe on top of caramel. Replace lids and sieve icing sugar on top. Enjoy.

So that is going to wrap it up with this exceptional food caramel cream puffs recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 The Food Guide. All Rights Reserved.

close


Best Favourite Recipes For You :

Yogurt Lemon Cake
Vegan Carrot Cake
Black Paper Corned Beef Hash
My Minced Beef Hotpot
Gordon Ramsay Pad Thai
Slow Cooker Butter Chicken
Broccoli Halloumi Salad
Pasta With Pistachio Pesto & Roasted Tomatoes
Chayote With Red Lentils
Jamie Oliver Churros
Chocolate Mug Cake
Vanilla Cupcake
Pasta & Lentil Soup
Broccoli & Stilton Soup
Gordon Ramsay Tuna Pasta Bake
Mille Feuille Pastry
Taco Paste Bake
Apple Meringue Cake
Chinese Steamed Buns With Duck
Mexican Chicken Fajita
Gordon Ramsay Chicken Fajitas
Jamie Oliver Coconut Macaroons
Chocolate Mug Cake
Chicken Bolognese Recipe
The Perfect Club Sandwich For A Working Morning
Garlic Naan Bread
Tofu Gyoza Dumplings
Croque Monsieur With A Simple Side Salad & A Croque Madame For The Ladies