Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, haddock pasta bake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Haddock (or other white fish) is lightly breaded and baked. Take pasta bake to new heights with this moreish macaroni and smoked haddock dish. It can be assembled in advance and finished in the oven the next day. This smoked haddock pasta bake is the perfect family friendly meal.
Haddock Pasta Bake is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Haddock Pasta Bake is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook haddock pasta bake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Haddock Pasta Bake:
- Get 150 g gluten free pasta
- Get 1 large slice of haddock
- Prepare 1 small onion diced
- Get 150 g cubed smoked bacon
- Get 1 garlic clove minced
- Take 150 ml dairy free cream
- Get salt and pepper for seasoning
- Take 1 teaspoon dill
- Take large handful of dairy free cheese grated
The Best Baked Haddock Recipes on Yummly Crispy Baked Haddock, Harissa Baked Haddock, Grilled Baked Haddock. This Baked Haddock is light and crispy with a sweet and mild flavor. Pat haddock dry; arrange in prepared baking dish.
Steps to make Haddock Pasta Bake:
- Cook the pasta per the instructions on the packet - Microwave the fish for 2 minutes, remove the skin and flake the fish - Place a shallow pan over a medium heat and add the onion and garlic - Sauté for 5 minutes
- Stir in the dairy free cream and fish - Simmer for a couple of minutes - Season with salt and pepper
- Sprinkle in the dill and three quarters of the grated cheese - Stir until the cheese has melted then mix in the pasta
- Pour into a casserole dish and top with the rest of the cheese - Bake in the oven for 10 minutes at 180 oC
This Baked Haddock is light and crispy with a sweet and mild flavor. Pat haddock dry; arrange in prepared baking dish. In a small bowl, mix together melted butter, lemon juice and minced garlic; evenly brush over haddock fillets. Haddock is baked in a rich tomato sauce and topped with mozzarella. A relatively healthy fish supper that's a cinch to make.
So that’s going to wrap this up for this exceptional food haddock pasta bake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
