21/08/2020 14:20

How to Make Perfect Classic Ground Beef Stroganoff

by Sophie Franklin

Classic Ground Beef Stroganoff
Classic Ground Beef Stroganoff

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, classic ground beef stroganoff. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Classic Ground Beef Stroganoff is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Classic Ground Beef Stroganoff is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook classic ground beef stroganoff using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Classic Ground Beef Stroganoff:
  1. Prepare 1 lb ground beef
  2. Take to taste Salt, pepper
  3. Make ready 1/2 teaspoon onion powder
  4. Make ready 1/2 teaspoon garlic poweder
  5. Make ready 1/2 onion, diced
  6. Make ready 8-10 oz mushrooms, sliced
  7. Make ready 2 cloves garlic minced
  8. Prepare 2 tablespoons butter, divided
  9. Take 2 teaspoons flour
  10. Make ready 1 1/2 cups beef broth
  11. Make ready 10.5 oz can cream of mushroom soup
  12. Prepare 1 tablespoon Worcestershire sauce
  13. Take Pinch ground nutmeg
  14. Take 1 cup sour cream
  15. Make ready Cooked egg noodles (whole wheat are best)
Steps to make Classic Ground Beef Stroganoff:
  1. Cook ground beef, salt, pepper, onion powder and garlic powder in a skillet until no longer pink, drain set aside
  2. In same skillet melt butter and saute mushrooms, onion, and garlic until mushrooms are browned and onions are translucent. Add garlic last so it won't burn.
  3. Sprinkle on flour a stir to cook flour for 2 minutes
  4. Deglaze skillet with beef broth, add mushrooms soup, stir until combined.
  5. Add cooked beef back to skillet, stir in nutmeg, bring to a light boil and then simmer for 15 minutes while noodles cook.
  6. Check for last minute seasoning needs and stir in sour cream just before serving.
  7. Serve over whole wheat egg noodles

So that’s going to wrap this up for this special food classic ground beef stroganoff recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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