06/10/2020 02:13

Steps to Make Quick Beef Stroganoff

by Martin Carroll

Beef Stroganoff
Beef Stroganoff

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, beef stroganoff. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Beef Stroganoff is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Beef Stroganoff is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have beef stroganoff using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beef Stroganoff:
  1. Make ready 1.5 lbs cube steak
  2. Prepare 2 cans golden mushroom soup
  3. Prepare 15 oz beef broth
  4. Make ready to taste Salt and pepper
  5. Take 1 tablespoon Worcestershire sauce
  6. Make ready 1/2 cup sour cream
  7. Get 5 oz cream cheese
  8. Make ready Mushrooms (optional)
  9. Make ready Egg noodles
Instructions to make Beef Stroganoff:
  1. In a crockpot, combine cube steak, golden mushroom soup, beef stock, Worcestershire sauce, salt, and pepper. Cook on low for 5 hours.
  2. After the meat combination has been in the crockpot for 5 hours, add the cream cheese and sour cream. Let these combine for 20-30 minutes before serving. Stir thoroughly so the cream cheese breaks apart.
  3. Boil your egg noodles until they're slightly underdone and add them to the crockpot. Let everything combine for 20-30 minutes and serve.

So that’s going to wrap this up for this exceptional food beef stroganoff recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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