Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, carrot halwa. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Carrot halwa is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Carrot halwa is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook carrot halwa using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Carrot halwa:
- Make ready Carrot
- Get milk
- Take ghee
- Prepare condensed milk
Instructions to make Carrot halwa:
- Grate carrots and of course peel them first
- Put in a non stick pan add milk just enough to cook those grated carrots
- Cook in a medium heat occasionally turning its take around 20 mins
- When all the moisture evaporated add carrots cooked well add condensed milk, amounts depends on ones sugar intake
- The heat should be medium to low when cooked carrot becomes dry add 1 tsp of ghee for flavour add grated coconut or almond Then mix well
- Serve cold
So that is going to wrap it up for this special food carrot halwa recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
