Simple Way to Make Homemade Quick kopra paak recipe

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, quick kopra paak recipe. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Quick kopra paak recipe is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Quick kopra paak recipe is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have quick kopra paak recipe using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Quick kopra paak recipe:

1. Take 500 g dessicated coconut
2. Make ready 1 cup icing sugar (250ml)
3. Prepare 1 tablespoon ghee or butter
4. Make ready 1 can condensed milk (397g or normal size as per your country)
5. Get 3 tablespoons fresh cream (double or single)
6. Take 3-4 tablespoons milk powder
7. Take 1 teaspoon vanilla or rose essence or flavour of choice Colour of your choice
8. Prepare Cardamom powder (optional)

Instructions to make Quick kopra paak recipe:

1. 1. In a pan, dry roast the coconut for a few minutes until it has a nice aroma but do not brown it or burn it. Remove from the stove. - 2. Mix in all the other ingredients and form a dough like mixture. - 3. Shape it and decorate as liked (make balls and use Malaysian cutters)
2. If mixture is too wet, add in a little more desiccated coconut, as not all coconut is of the same texture. If too dry, then add in a lttle more condensed milk or fresh cream, (cream is preferable, depending on your sweetness level).

So that is going to wrap this up for this exceptional food quick kopra paak recipe recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!