Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, italian stroganoff. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Italian Stroganoff is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Italian Stroganoff is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook italian stroganoff using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Italian Stroganoff:
- Take 1 onion
- Get 1 tbsp minced garlic
- Get 2 lb chopped up Rump Roast
- Prepare oz chopped mushrooms
- Take 1/2 cup sour cream
- Get Penne Pasta
- Make ready 4 cup Prego (Or other similar sauce)
- Get 2 tsp worcestershire sauce
- Take 1/4 cup beef broth
- Take olive oil
Instructions to make Italian Stroganoff:
- Pour olive oil into a skillet and add chopped onion and garlic. Then add the chopped mushrooms. Sauté for about 5 minutes.
- Add steak and brown sides.
- Once the steak is browned add 2 teaspoons of worcestershire sauce, a can of tomato sauce, a quarter cup of beef broth, and let the whole thing simmer for 5 minutes.
- Turn of the heat and add a half a cup of sour cream. Stir and voila, dinner for 4 is ready! Serve over egg noodles.
So that’s going to wrap this up with this exceptional food italian stroganoff recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
