Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, baked tortilla chips. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Baked Tortilla Chips is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Baked Tortilla Chips is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook baked tortilla chips using 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Baked Tortilla Chips:
- Prepare Corn Tortillas
- Take Olive Oil
- Make ready Seasoning of choice
Instructions to make Baked Tortilla Chips:
- Preheat the oven to 350°F. Line a large baking tray with parchment paper and set it aside.
- Lay out the tortillas you'll be baking. Drizzle just a splash of olive oil over the top of the tortillas and use a pastry brush to brush the oil all over the top.
- Next season up the tortillas lightly with whatever seasonings sound good to you.
- Stack the tortillas on top of each other and use a shardp knife to cut them in half.
- Lay the halves over the other halves and cut into thirds.
- Lay out each tortilla wedge onto the prepared baking tray. You can have them fairly close to each other, but don't let them overlap.
- Bake for 12-14 minutes, until they've begun to brown. Then let them cool slightly (they will become crispy as they cool) and serve immediately.
So that’s going to wrap this up for this exceptional food baked tortilla chips recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
