Easiest Way to Prepare Super Quick Homemade Tortillas and Green Chutney

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tortillas and green chutney. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Tortillas and Green Chutney is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Tortillas and Green Chutney is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook tortillas and green chutney using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tortillas and Green Chutney:

1. Take 375 g flour extra for dusting
2. Make ready 2 cups water
3. Make ready 1 tsp salt
4. Get 2 tsp black pepper
5. Get 2 tsp garlic powder
6. Make ready Oil and brush
7. Prepare For the Chutney
8. Take 2 cup milk
9. Make ready 4-5 handful celery and parsley
10. Prepare 4 tbsp sugar
11. Take Pinch salt
12. Make ready 1 tsp Black pepper
13. Get 1 tsp garlic
14. Prepare 1 tsp ginger

Instructions to make Tortillas and Green Chutney:

1. Put on oven and preheat. Mix all dry ingreidents excluding black pepper. Add water and mix. Knead for 5minutes and allow to rest. For 5 minutes.
2. Heat oven to 190. Roll out using rolling pin. Ensure its very thin. Brush with oil. Sprinkle pepper and salt.
3. Place on tray and bake for 5minutrs.
4. For the chutney. Add up all ingreidents and pulse.
5. Check taste and serve with tortillas.

So that is going to wrap it up with this special food tortillas and green chutney recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!