Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pisang keju / banana and cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pisang Keju / Banana and Cheese is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Pisang Keju / Banana and Cheese is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook pisang keju / banana and cheese using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pisang Keju / Banana and Cheese:
- Make ready 2 horn plantain, divide into 2
- Prepare Cheese, grate, as desired
- Make ready Chocochips, as desired
- Take Condensed milk as desired
- Take 2 tcbs butter
Steps to make Pisang Keju / Banana and Cheese:
- Put the butter in a pan.
- When it is melted, add in the bananas.
- Cook them while pressing them to flatten the shape.
- Cook on both sides until golden brown.
- Take them out. Put on a plate.
- Top them with some grated cheese, chocochips and condenses milk.
- Serve while warm.
So that is going to wrap this up with this exceptional food pisang keju / banana and cheese recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
