Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, caramelised coconut ice yummies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Caramelised Coconut Ice Yummies is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Caramelised Coconut Ice Yummies is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have caramelised coconut ice yummies using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Caramelised Coconut Ice Yummies:
- Make ready 500 Grams Icing Sugar
- Take 397 (large tin) Caramel Condensed Milk
- Make ready 400 Grams Desiccated Coconut
- Take Packet Chocolate Hearts
Instructions to make Caramelised Coconut Ice Yummies:
- Line a baking tray with foil. (TIP, place a folded tea towel under the mixing bowl to help prevent movement!!)
- Sift Icing Sugar into a large mixing bowl. Add the Coconut and stir together. (See above!)
- Add the Condensed Milk. Mix / squash together With a wooden spoon until the texture is even and smooth.
- Use either your hands, or two spoons, to form balls about the size of a table tennis ball. (about a rounded tablespoon) Place on tray.
- Top with a Chocolate Heart and place in fridge for at least an hour. Can be frozen. Enjoy!
So that’s going to wrap this up with this exceptional food caramelised coconut ice yummies recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
