Recipe of Ultimate My Red Cabbage, Beetroot Salad Slaw. 😘

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my red cabbage, beetroot salad slaw. 😘. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Red Cabbage, Beetroot Salad Slaw. 😘 is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. My Red Cabbage, Beetroot Salad Slaw. 😘 is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook my red cabbage, beetroot salad slaw. 😘 using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make My Red Cabbage, Beetroot Salad Slaw. 😘:

1. Prepare 3/4 Cup chopped Beetroot
2. Prepare 3/4 Cup Red Cabbage chopped
3. Take 1/2 a Shallot chopped
4. Get Pinch salt
5. Prepare 1 tsp Virgin Olive Oil

Instructions to make My Red Cabbage, Beetroot Salad Slaw. 😘:

1. Red cabbage chopped
2. Beetroot chopped add to the red cabbage.
3. Virgin olive oil
4. Shallot halved and chopped
5. Stir in with the red cabbage mix
6. Salt also pepper (opt)
7. Sour Cream mix all in and put it in the fridge until needed
8. Done.

So that’s going to wrap it up for this special food my red cabbage, beetroot salad slaw. 😘 recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!