Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, weetabix barfi. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Weetabix barfi is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Weetabix barfi is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook weetabix barfi using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Weetabix barfi:
- Get 8 Weetabix crushed
- Take 250 g butter
- Make ready 250 g Digestive biscuits crushed
- Prepare 1 tablespoon ghee
- Prepare 1 bowl desiccated coconut
- Prepare 1 tin sweetened condensed milk (400g)
- Get 1 teaspoon ground nutmeg
- Get few strands of Saffron
- Get Flaked almond and pistachio for decoration
Steps to make Weetabix barfi:
- Mix all the dry ingredients together - Melt butter and ghee on slow flame - When melted add condensed milk and stir until it blends with butter. - Switch off gas
- Add all the dry ingredients and mix well. Flatten in a greased tray or thali. - Decorate with almond and pistachio - Leave it overnight in fridge to set and cut into pieces.
So that’s going to wrap it up with this special food weetabix barfi recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
