by Rachel Long
Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, speck and brie pastry bites. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Speck and brie pastry bites is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Speck and brie pastry bites is something that I have loved my entire life. They’re nice and they look fantastic.
Perfectly portioned bites of buttery pastry filled with creamy brie cheese and a mix of sweet, savory, and spicy fillings. LOVE brie and I baked one for Christmas using puff pastry, the fig jelly and threw a couple of handfuls of fresh cranberries over the jelly.it was yummy, but I've never tried making mini. These Cranberry Brie Bites from Delish.com are perfect for your next holiday party. Cut brie into small pieces and place inside the crescent dough.
To begin with this recipe, we must first prepare a few ingredients. You can cook speck and brie pastry bites using 4 ingredients and 3 steps. Here is how you cook it.
Flaky puff pastry meets creamy brie in these warm oozy throwback apps. An ice cube tray is the secret to stuffing them full of goodies like candied pecans and grapes. Cut in between each brie bite to separate. Use a fork to crimp the edges of each bite.
Cut in between each brie bite to separate. Use a fork to crimp the edges of each bite. Line a large baking sheet with parchment. Golden puff pastry wreath filled with sweet cranberry sauce, oozy Brie cheese and pistachios is a fantastic addition to your holiday cheese board. Add the filling: Spread the cranberry sauce over the pastry (avoiding the center star) then add the Brie and pistachios.
So that’s going to wrap it up with this special food speck and brie pastry bites recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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