Recipe of Jamie Oliver Beef Potato Puff Pastry with Dip Sauce 😚🐂🍅🥕🌶🌯🌻🍽😍

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, beef potato puff pastry with dip sauce 😚🐂🍅🥕🌶🌯🌻🍽😍. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Beef Potato Puff Pastry with Dip Sauce 😚🐂🍅🥕🌶🌯🌻🍽😍 is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Beef Potato Puff Pastry with Dip Sauce 😚🐂🍅🥕🌶🌯🌻🍽😍 is something that I’ve loved my entire life. They are nice and they look fantastic.

Beef Puff Pastry Recipes on Yummly Beef And Vegetable Stew, Meatloaf With Poppy Seeds In Puff Pastry, Small Asian Lamb And Beef Turnovers. Pear Puff Pastry with Mint and Cassis Marmita. puff pastry, olives. Baked Beef Empanadas made with puff pastry, so easy and so delicious.

To get started with this recipe, we have to prepare a few components. You can have beef potato puff pastry with dip sauce 😚🐂🍅🥕🌶🌯🌻🍽😍 using 25 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef Potato Puff Pastry with Dip Sauce 😚🐂🍅🥕🌶🌯🌻🍽😍:

1. Take 4 sheets Flaky Puff Pastry frozen, then thaw
2. Get Fillings
3. Prepare 450 g Beef Schnitsel, cut into small pieces of rectangular size
4. Prepare Marinade with Mirin & Teriyaki sauce for 15'
5. Prepare 2 tbs Mirin (sweet rice wine vinegar)
6. Get 2 tbs Teriyaki sauce
7. Get 1 tsp Garlic powder
8. Prepare 1 tsp Ginger powder
9. Make ready 1 big Red Onion, diced
10. Get 1 cup Rice Bran oil for fry
11. Prepare 1/2 tsp Kashmir Red chilies powder
12. Make ready 1/2 tbs Curry powder
13. Prepare 3 tbs butter
14. Prepare 3 large peeled pink Potatoes slice roughly
15. Make ready Small red onion chopped finely
16. Prepare 1 handful fresh parsley, chopped the leaves very finely
17. Take To taste Salt & pepper
18. Make ready 1 cup Milk
19. Make ready 1/2 tbs flour mix with 1 tbs cold water to glue(flour flurry)
20. Take To glaze: 1 beaten egg, add 1 tbs milk (egg wash)
21. Get DIP SAUCE:
22. Get Savoury Soya sauce
23. Prepare ABC sweet Soy Sauce
24. Make ready 1 lemon juice
25. Make ready 1 tsp Siracha sauce

This dip takes inspiration from Kansas City barbecue sauce, mixing ketchup with brown sugar, apple cider vinegar, barbecue rub, and more. Family Ties This is a fun dipping dish to enjoy with your family, and with so many sauces to choose from, there's bound to be one your kids will gobble up. Place in hot oil; cook until beef is of desired doneness and mushrooms are tender. layer onions, beef, onions, drizzle with oil, refrigerate overnight. heat oil to bubbly, keep hot over sterno, dip beef in oil until cooked to your liking. for horseradish sauce, mix all ingredients, refrigerate. Chinese Curry Beef Puffs are often traditionally made with a very short pastry dough brushed generously with egg wash to give it that Chinese bakery case sheen.

Steps to make Beef Potato Puff Pastry with Dip Sauce 😚🐂🍅🥕🌶🌯🌻🍽😍:

1. Pre-heat oven to 220 C degrees.In a wok warm oil, add Onion& sauteed for 2' then add the ginger&garlic powder & sautee for 1'. Add 2 tbs butter then add Baba Curry powder,Red Kashmiri Chili powder &sugar and stir for 3", then add the marinade Beef to coat all over, sprinkle salt & continue to stir-fry& mix all together until develop fragrant. Fry until oil starts to depart.Keep to stir to avoid burning.When beef has turn colour then remove and transfer the beef into a small bowl. Let it cool.
2. Peel the potatoes, slice roughly, steam them in a double pot for 18'. Remove off heat, put into another small bowl. Sprinkle with salt, crushed black pepper, red onion, parsley leaves and mix all together then mash a little bit adding 1 cup of milk a little at a time, to have a good solid texture. Set aside.
3. Cut one Flaky Puff pastry sheet into 4.Put one piece of pastry flat on the table.Spoon Potato filling first as a base then spoon the Beef mixture pieces on top.Pinch to secure edges with flour flurry around the internal edge.Crimp the edge using index finger and thumb, starting from one end to another.Repeat until pastry is used up. Brush on top pastry with egg wash. Transfer the Pastry in freezer for 15'.Brush the baking sheet trays with vege oil,then put the parchment baking paper on top.
4. Bake the pastries to the low rack in the pre-heated oven. Bake for 10' until the puff start to rise on top, then turn down the temp to 200 Celcius degrees and bake for another 10' or until the top has golden brown colour, then turn off the heat and remove the trays quickly from the oven otherwise the top pastry will burn.Transfer to a big plate. To make the Dip sauce: mix the 4 ingredients., put it into a small bowl. To serve warm Beef Potato Pastry with a dip of Asian sauce.😙☕

Place in hot oil; cook until beef is of desired doneness and mushrooms are tender. layer onions, beef, onions, drizzle with oil, refrigerate overnight. heat oil to bubbly, keep hot over sterno, dip beef in oil until cooked to your liking. for horseradish sauce, mix all ingredients, refrigerate. Chinese Curry Beef Puffs are often traditionally made with a very short pastry dough brushed generously with egg wash to give it that Chinese bakery case sheen. Potato Puff Pastry is a very light pastry made in layers that expand when cooked, leaving large air pockets inside. Many people think that it is difficult to make Puff pastry, but here we bring you a simple and fast way to make a quick puff pastry. It tastes delicious and is perfect to serve as a tea time snack.

So that’s going to wrap it up with this special food beef potato puff pastry with dip sauce 😚🐂🍅🥕🌶🌯🌻🍽😍 recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!