How to Make Award-winning Special Bruschetta Tilapia

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, special bruschetta tilapia. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Special Bruschetta Tilapia is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Special Bruschetta Tilapia is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have special bruschetta tilapia using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Special Bruschetta Tilapia:

1. Take 2 lb Tilapia (about 11 pieces)
2. Take 1 packages Grape Tomatoes
3. Make ready 6 Fresh Cilantro or Recao
4. Take 4 tsp Fresh lemon juice
5. Prepare 2 tsp extra virgin olive oil
6. Take 3 tsp Minced garlic
7. Make ready 4 tsp Oregano
8. Get Adobo
9. Get Onion powder
10. Prepare 8 oz Mozzarella cheese

Steps to make Special Bruschetta Tilapia:

1. To make marinade, Chop up your grape tomatoes (you can use a can of diced tomatoes or do it yourself instead). Chop your Cilantro or Recao. ADD to a bowl, along with your other ingredients. (4 tsp of lemon juice, 2 tsp of extra virgin olive oil, 3 teaspoon of minces garlic and 4 tsp of oregano.) Mix well. Place into fridge until ready to use.
2. Preheat oven 375°
3. Wash and season your tilapia with Adobo and onion powder. Align your tilapia in an aluminum pan. Add your marinade over top. Place into oven until cooked.
4. When done Add the Mozzarella cheese overtop your tilapia. Let melt. All Done!!!

So that is going to wrap it up for this special food special bruschetta tilapia recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!