Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tomato bruschetta salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tomato Bruschetta Salad is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Tomato Bruschetta Salad is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook tomato bruschetta salad using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tomato Bruschetta Salad:
- Prepare 1 packages Grape Tomatoes
- Prepare 1 packages Fresh Mozerella Pearls
- Prepare 1 balsamic vinegar
- Make ready 4 tbsp white wine vinegar
- Prepare 1 tbsp fresh basil
- Take 3 tbsp fresh garlic (minced)
- Make ready 1 loaf sourdough bread (sliced)
- Make ready 1 extra virgin olive oil
- Make ready 1 butter or margarine
- Make ready 1 1/2 small avacodo (optional)
- Make ready 3 small pepperchioni (sliced)
Instructions to make Tomato Bruschetta Salad:
- Slice tomatoes into halves and put into a bowl.
- Drain mozzarella pearls and add to tomatoes.
- Add garlic, basil, peppers, and white wine vinegar.
- Then add balsamic &EVOO until fully covered. Then add salt & pepper to taste. I also put garlic powder.
- Cover mixture, let sit in fridge alteast 4 hours. Next butter bread slices and toast or grill until golden brown on top.
- Mix avacado into tomato mixture (optional) and serve on top of bread slices.
So that’s going to wrap it up for this exceptional food tomato bruschetta salad recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
