Recipe of Ultimate Pavlova

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, pavlova. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pavlova is a meringue-based dessert named after the Russian ballerina Anna Pavlova. It has a crisp crust and soft, light inside, usually topped with fruit and whipped cream. The name is pronounced /pævˈloʊvə/, or like the name of the dancer, which was /ˈpɑːvləvə/. See more ideas about Pavlova, Desserts, Pavlova recipe.

Pavlova is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Pavlova is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook pavlova using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pavlova:

1. Take 1 and a half cups castor sugar
2. Get 4 large eggs (whites only)
3. Get 1 teaspoon cornstarch
4. Take 1 teaspoon malt vinegar
5. Get 1 teaspoon vanilla extract
6. Make ready 1 carton double cream

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Instructions to make Pavlova:

1. Separate the eggs whisk until soft peaks then gradually beat in most of the castor sugar and with the last of the sugar add the cornstarch. When all mixed up - fold in the vinegar and vanilla extract and then do the classic bowl over the head test!!!
2. Having put the oven to pre-heat (gas mark 9) put the pavlova mixture covered with greaseproof paper - and put mine in a circle slightly mounded in the middle. Once in the oven turn the gas down to its lowest setting cook for an hour and a half. Leave pavlova in the oven to cool.
3. Once cool cover with double cream or frommage frais and whatever topping you want and ENJOY!!

So that is going to wrap it up with this special food pavlova recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!