Recipe of Speedy Italian Style Bruschetta

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, italian style bruschetta. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Italian Style Bruschetta is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Italian Style Bruschetta is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have italian style bruschetta using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Italian Style Bruschetta:

1. Prepare 1 loaf Baguette bread
2. Make ready 2 cup Feta cheese
3. Make ready 1 1/2 cup Extra virgin olive oil
4. Make ready 4 tbsp Italian seasoning
5. Prepare 2 tbsp Chopped chives
6. Get 10 clove Large garlic cloves
7. Take 1 Garlic salt
8. Get 1 packages Cherry tomatoes

Instructions to make Italian Style Bruschetta:

1. Put the oil, Italian seasoning, and chives in a bowl and let it sit until later.
2. Cut baguette how you would like. Put on cookie sheet.
3. Cut garlic into halves (if they are really big cloves, quarter them, but they have a purpose for being so large) add the garlic to the oil mixture.
4. Cut cherry tomatoes into halves and set aside.
5. Then put the feta cheese on (this has not been tested yet but here is what I will be trying next time to make the cheese more creamy: adding milk with feta and mixing together to make a thick paste)
6. Add the tomatoes on top facing the cut side down, adding the mix of oil, Italian seasoning, chives and garlic slices on. ( I made sure to have the tomatoes spread just enough from each other so that I could put garlic slices in between them. )
7. Drizzle the remaining oil over the pieces. Sprinkle the garlic salt lightly over the pieces.
8. Bake at 300 for 30 minutes or until the tomatoes are slightly wrinkled.

So that’s going to wrap it up with this special food italian style bruschetta recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!