Recipe of Homemade Ragi -chapati

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, ragi -chapati. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ragi is a crop that can withstand severe drought conditions and can be easily grown throughout the year. Maintains Bone Health: Ragi is the richest source of calcium among plant foods. Ragi or nachni also was known as foxtail millet is a cost-effective source of various nutrients. Notably, it is a rare source of the amino acid methionine.

Ragi -chapati is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Ragi -chapati is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook ragi -chapati using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ragi -chapati:

1. Make ready 1/2 cup ragi flour
2. Take 1/2 cup wheat flour
3. Prepare 1 pinch salt

Ragi malt is a nutritious drink made with ragi flour Ragi is an ancient super food not much known to the other parts of the world. If you are new to Ragi. Ragi malt can be modified for kids and is very healthy for babies and toddlers. I shall be posting the recipe This ragi malt recipe has been made very rich and nutritious and is best if consumed as your.

Instructions to make Ragi -chapati:

1. Mix both the flours,add salt and make a soft dough.
2. Leave 5 minutes.
3. Divide the dough into 4 equal parts. Roll each part into a 1 cm thick chapati.
4. Heat a tawa,cook on medium flame for 2 minutes on each side.Take out and apply a little ghee (optional)
5. Serve hot with curry/pickle/chutney/curd.

Ragi malt can be modified for kids and is very healthy for babies and toddlers. I shall be posting the recipe This ragi malt recipe has been made very rich and nutritious and is best if consumed as your. Are ragi malt or ragi porridge the same ? Ragi porridge has been a tradition in my family from decades. It was given to growing up kids, family members convalescing from an illness and aged. ragi (uncountable).

So that’s going to wrap this up with this exceptional food ragi -chapati recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!