22/11/2020 20:29

Recipe of Speedy Garlicky Cheesy fried tuna biscuits

by Bryan Rogers

Garlicky Cheesy fried tuna biscuits
Garlicky Cheesy fried tuna biscuits

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, garlicky cheesy fried tuna biscuits. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Garlicky Cheesy fried tuna biscuits is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Garlicky Cheesy fried tuna biscuits is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have garlicky cheesy fried tuna biscuits using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Garlicky Cheesy fried tuna biscuits:
  1. Get ◆◆◆◆◆◆◆◆◆◆ biscuits◆◆◆◆◆◆◆◆◆◆
  2. Prepare 10 ounces canned tuna
  3. Prepare 1/4 cup parsley
  4. Prepare 1 cup parmesan grated cheese
  5. Take 2 large eggs
  6. Make ready 1 teaspoon granulated garlic powder
  7. Take ◆◆◆◆◆◆◆like McDonalds steak bagel sauce◆◆◆◆◆◆◆
  8. Prepare 1/2 cup dill mustard see my recipe, or buy in store
  9. Make ready 1/4 cup mayonnaise
  10. Get 1/2 teaspoon onion powder
Instructions to make Garlicky Cheesy fried tuna biscuits:
  1. Mix the sauce ingredients set aside
  2. Mix the tuna, egg, parsley, garlic, and cheese
  3. Heat oil and form patties the size of a biscuit and fry
  4. When you can move the biscuits easily turn them
  5. Move to paper towel
  6. Serve I hope you enjoy!

So that is going to wrap this up for this special food garlicky cheesy fried tuna biscuits recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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