Simple Way to Make Ultimate Chapati Noodles

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chapati noodles. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chapati noodles is an excellent way to use up the leftover chapathi. Kids can have it without any complains, with added vegetables. This one is great alternative to your left over chapatis. It makes perfect lunch, brunch or also you can carry it for your tiffin.

Chapati Noodles is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Chapati Noodles is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have chapati noodles using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chapati Noodles:

1. Get 7-8 - Leftover Chapati
2. Prepare 1/4 cup - Chopped Onion
3. Make ready 1/2 cup - Spring Onion(chopped)
4. Make ready 10-12 - Garlic Pods
5. Get 1 tbsp - Soya Sauce
6. Take 2 tbsp - Tomato Sauce
7. Take 1 tsp - Vinegar
8. Make ready as per taste Salt
9. Get 1 tbsp - Oil
10. Make ready 1 tbsp - Sesame Seeds

Tossed with crunchy veggies and spice powders, the humble chapati. Chapati Noodles / சப்பாத்தி நூடுல்ஸ் is a tasty and healthy dish that is created using the leftover chapathi. Chapati Noodles can be prepared in minutes, also I have induced mixed vegetables which. notes firstly, use fresh/leftover chapati to make this noodle recipe. also, add schezwan sauce to make noodles spicier. Chapati Noodles- Leftover chapatis get a super stylish transformation in this recipe, day old chapatis are the least anyone wants for lunch or dinner but if made this way it becomes super hit.

Instructions to make Chapati Noodles:

1. Heat oil and add chopped garlic. Microwave for 1 min.
2. Cut chapati like noodles.
3. Now add chopped onion and spring onion in it. Mix well and again keep in microwave for 30 seconds.
4. Now add soya sauce, tomato sauce, vinegar, and salt. Mix well. Keep in microwave for 30 seconds.
5. Now add chapati, into it. Mix well. Now keep it into the microwave for 2 mins.
6. Our chapati noodles are ready to serve.

Chapati Noodles can be prepared in minutes, also I have induced mixed vegetables which. notes firstly, use fresh/leftover chapati to make this noodle recipe. also, add schezwan sauce to make noodles spicier. Chapati Noodles- Leftover chapatis get a super stylish transformation in this recipe, day old chapatis are the least anyone wants for lunch or dinner but if made this way it becomes super hit. The Chapati noodles recipe is a combination of both hakka noodles and fried rice recipe and prepared with leftover chapathi recipes. A healthy recipe and a healthier substitute, Chapati Noodles can be served to kids and even packed in their tiffins, loaded with vegetables and shredded chapatis. Usually chapati noodles is made with leftover chapathi only….

So that’s going to wrap this up for this special food chapati noodles recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!