17/10/2020 18:31

Steps to Prepare Speedy Colorful banana custard

by Glenn Huff

Colorful banana custard
Colorful banana custard

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, colorful banana custard. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Colorful banana custard is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Colorful banana custard is something which I have loved my entire life.

Unlike other custard recipes, the sweetness comes from the all-natural bananas, which is something to feel good about. Would you like any spice in the recipe? DIRECTIONS Combine sugar, cornstarch, and salt in saucepan. Over medium heat, slowly add milk, stirring until mixture comes to a boil.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook colorful banana custard using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Colorful banana custard:
  1. Take 1 litre milk
  2. Prepare 2 tbsp vanilla custard powder
  3. Make ready Half cup sugar
  4. Get 4 bananas slices
  5. Take 1 pack jelly

It's easiest to get the bananas creamy when they are mixed alone first. Once the bananas are creamy and well-mixed, add the eggs, coconut milk, and vanilla extract. In a small saucepan, combine the sugar, cornstarch and salt. Cook and stir over medium-high heat until thickened and bubbly.

Steps to make Colorful banana custard:
  1. Take 2 tbsp milk with custard powder, stir it and setaside
  2. Now boil the milk in a pan and add sugar in it. Stir it for 5 mins.
  3. Add custard powder paste in it and stir it continously till it gets thick
  4. Prepare jelly as per instructed on a box
  5. Take a glass, pour custard in it, add some bnanas slices and cover it again with custard.
  6. Pour some jelly slices on top of the glass, chill it in fridge for 2 hours then enjoy

In a small saucepan, combine the sugar, cornstarch and salt. Cook and stir over medium-high heat until thickened and bubbly. In a blender, combine eggs, bananas, coconut milk, cinnamon, and vanilla extract. Cook like a Pro Make dinner tonight, get skills for a lifetime. Try exclusive recipes with step-by-step video instruction from Pro instructors.

So that is going to wrap it up with this exceptional food colorful banana custard recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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