Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fresh tuna burger. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fresh Tuna Burger is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Fresh Tuna Burger is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook fresh tuna burger using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fresh Tuna Burger:
- Get 1 lb Fresh Tuna steaks cubed
- Make ready 3 each Scallions chopped
- Make ready 1 tbsp Capers
- Take 12 each Calamari black olives - no pits
- Make ready Salt and pepper
- Prepare Soft buns
- Take Lemon juice
- Prepare Mayo
- Get Tomatoes
Instructions to make Fresh Tuna Burger:
- Put together chopped tuna, capers, green onions, olives. Put in freezer for 5 minutes. Take out and put through a food processor, make 4 patties.
- Olive oil in skillet. On moderately high heat, cook each burger - only turning once. 3 minutes on each side. Golden brown on each side.
- Serve with lemon juice, salt and pepper. Mayo spread on a bun.
So that is going to wrap this up for this special food fresh tuna burger recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
