25/10/2020 19:10

Recipe of Jamie Oliver Pizza dough

by Hunter Tran

Pizza dough
Pizza dough

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pizza dough. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pizza dough is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Pizza dough is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook pizza dough using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pizza dough:
  1. Make ready 1/2 C. Warm water
  2. Get 2 tsp dry active yeast
  3. Get 1 tbsp flour
  4. Make ready 1 tsp sugar
  5. Get Stir together until dissolved, cover, let sit 10 min
  6. Take In a mixing bowl combine
  7. Make ready 3 1/2 C flour
  8. Take 2 tbsp powdered milk
  9. Get 1 tsp onion powder
  10. Prepare 1 tsp garlic powder
  11. Make ready 1 tsp dried basil
  12. Make ready 1 tsp dried oregano
  13. Make ready 1 tsp dried parsley
  14. Get 1 C warm water
Instructions to make Pizza dough:
  1. Take 1/2 C warm water and add the yeast, 1 tablespoon flour and the sugar. Still until dissolved, cover and let sit to become frothy about 10 min.
  2. Take the remaining dry ingredients and blend together. To the dry ingredients add 1 C. Warm water PLUS the 1/2 C. Yeast water. Stir by hand until ball forms. Knead it for about 10 min.
  3. Cover dough and let sit to rise for 1 hour.
  4. Spread out onto baking sheet and bake just the crust for 10 min at 350 degrees Fahrenheit. Take out of oven and add whatever topping you fancy.

So that is going to wrap it up with this special food pizza dough recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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