23/09/2020 12:34

Simple Way to Make Super Quick Homemade Gluten free, Vegan Donut Holes

by Craig Wells

Gluten free, Vegan Donut Holes
Gluten free, Vegan Donut Holes

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, gluten free, vegan donut holes. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Gluten free, Vegan Donut Holes is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Gluten free, Vegan Donut Holes is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have gluten free, vegan donut holes using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Gluten free, Vegan Donut Holes:
  1. Make ready donut hole dough ingredients
  2. Take 1 cup Bob's Red Mill Gluten Free 1 to 1 Baking Flour
  3. Get 3 tbsp cane sugar
  4. Make ready 2 tsp baking powder
  5. Get 1/4 tsp sea salt
  6. Prepare 1/2 cup unsweetened coconut or almond milk
  7. Make ready 2 tbsp shortening (melted)
  8. Take canola oil for frying
  9. Make ready coating ideas
  10. Take 1/4 cup cinnamon sugar
  11. Take 1/4 cup powered sugar
Steps to make Gluten free, Vegan Donut Holes:
  1. In a heavy pot, heat 2 inches of canola oil to 350 degrees over medium-high heat.
  2. Prepare dough by sifting together flour, sugar, baking powder and salt in a mixing bowl. Add milk and melted shortening and stir until dough comes together.
  3. Using a small disher, scoop balls of dough and gently drop into hot oil. Cook for 4-5 minutes, until golden brown.
  4. Remove from oil with tongs or slotted spoon, and allow to drain on paper towel lined plate for a couple of minutes.
  5. Place donut holes in brown paper bag with topping of choice and shake to cover.

So that’s going to wrap this up for this special food gluten free, vegan donut holes recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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