Recipe of Favorite Rice Pudding

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, rice pudding. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Rice Pudding is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Rice Pudding is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook rice pudding using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Rice Pudding:

1. Take 1 cup rice
2. Take 3 spoonful sugar
3. Prepare 1 cup milk
4. Take 1 cup cream
5. Take 1 teaspoon cinnamon
6. Get 1/2 tsp Salt

When milk is boiling, add rice and reduce to a simmer. The pudding is done when the rice and milk have amalgamated into a thick porridge-like consistency. DO NOT OVERCOOK or the pudding will be solid instead of creamy once cooled. Remove from heat and stir in vanilla.

Instructions to make Rice Pudding:

1. In a pan bring your rice, sugar and milk and pinch of salt to a bowl
2. Bowl till rice a bit tender, then add cream
3. Add cinnamon (if preferred) then let it cool for 5mins before serving. Or put in fridge to cool. Serve with preferred fruits

DO NOT OVERCOOK or the pudding will be solid instead of creamy once cooled. Remove from heat and stir in vanilla. Turn into a bowl or cups. Rice pudding is simply rice cooked in sweetened milk. As the rice cooks, it lets off starch that thickens the milk and suspends the tender grains of rice, contributing to its creaminess.

So that’s going to wrap it up for this special food rice pudding recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!